700+ Seeds of Carrot Scarlet Nantes, Daucus carota, Great Flavor, Texture, Uniformity Carrot, Heirloom, Non-GMO Seeds, Open Pollinated, Cool Season

Carrot is widely used in salad and cooking, and it has a unique, indulgent taste. While carrot is packed with many nutrients that are rarely available in vegetables, the carrot is very effortless to care for when growing a plant. Cooking Carrot has been a favorite ingredient in making soups, stews, vegetable entrees, and as sides in many main courses such as steak and roast. Moreover, carrot soup is one of the most delicious and highly nutritious meals. Deserts It is easily the most used vegetables and put together some fantastic desserts and cakes. Carrot cake, walnut and carrot cake, and carrot and pecan cake are some famous cakes. Moreover, many desserts are made using the carrot. Salads Carrot gives a color break amid green vegetables of a salad bowl. Morocco salad, carrot in a honey marinade, and French salad make some amazing salads with the carrot.